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Baked oysters

Asian I miso I Japanese mayonnaise I sake (2 units)

14

Rockefeller I swiss cheese I pesto I spinach (2 units)

14

Port and blue cheese (2 units)

14

Goat cheese with a balsamic glaze and green onions (2 units)

14

St Jacques- Scallop and swiss cheese with a Béchamel sauce (2 units)

16
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